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Frank Family Wine Dinner

March 16th   6pm $65

 

  Blue Crab & Green Apple Spoon

Mustard Cream, Bay Spice

Sparkling Brut Rose

 

Day Boat Scallop Crudo

Salmon Roe, Yuzu, Orange, Celery, Sea Bean

Chardonnay

 

Shirred Duck Egg

Bacon, Pickled Mushrooms, Rosemary Cream, Pecorino, Brioche Toast Points

Pinot Noir

 

Charred Venison Loin

Farm House Farro Risotto, Walnuts & Carrot Pesto

Cabernet Sauvignon

Dark Chocolate Torte

Chocolate Gelato, Cherries & Mint

Red Zinfandel

 

$65 per person. Call 302-537-1785 or email NICK@SODELCONCEPTS.COM and make your reservations today