Troegs Beer Dinner

Papa Grandes Fenwick

Friday April 21st 6pm


1st Course

Crab Salad Stuffed Avocado

Red Pepper, Cilantro, Onions, Lime Juice, Old Bay, Chipotle Aioli, Micro Greens

Dream Weaver

2nd Course

Strawberry n’ Arugula Salad

Goat Cheese Croutons, Almonds, Balsamic Reduction

Sunshine Pils

3rd Course

Pork Belly n’ Scallops

Parmesan Cauliflower Purée, Passion Fruit Reduction, Crispy Carrots, Micro Greens

Perpetual IPA

4th Course

Chocolate Tres Leches Cake




$45 per person, Call 302-436-7272 or email Emma, [email protected] for more information and to make your reservations!